This Spicy Crayfish with Sesame Seeds recipe is a Chinese-inspired dish ideal for seafood lovers looking for a little heat. The chili flakes and Szechuan peppercorns in the spicy sauce give it a distinct and bold flavor. The toasted sesame seeds give the dish a nice crunch and enhance the nutty flavor of the sesame oil.
Ingredients:
- Toasted Sesame Seeds
- Cloves Garlic
- Brown Sugar
- Soy Sauce
- Rice Vinegar
- Cornstarch
- Crayfish
- Chili Flakes
- Sesame Oil
- Szechuan Peppercorns
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